Author Archives: HonieMummy (HonieBuk)

About HonieMummy (HonieBuk)

Vegan Mama. Organic Gardener. Guider. Admin for Veganuary and run my own Plant Based /Dairy Free page. Mum to 3, Wife to 1. Allotment holder and growing from home. Currently trying 'Back to Eden' method and studying a Diploma in Organic Gardening. Guide Leader and all round Super Woman (well trying to be) 😁🌱

Eden Awaits

I’m very pleased with myself today. I filled that huge barrow 10 times, with 40 shovels at a time and pushed it downhill from the woodchip pile. I’d done the same a couple of weeks ago (as well as laying … Continue reading

Posted in Honie's Kitchen | Leave a comment

Return to Eden

This is my wee allotment in the North West of England. Never before cultivated, mown meadow, full of stones and bone dry. I am quite nr the brook and since these photos were taken (in July) it went from the … Continue reading

Posted in Honie's Kitchen | Leave a comment

Easy Peasy Lemon Squeezy (no bake) cheescake with ginger biscuit base and lemon curd topping

No bake lemon cheesecake with ginger biscuit base and a lemon curd topping. This is a favourite dessert in HoniesKitchen any time of the year, but especially on warm Summer days, as it is zesty and refreshing. Luckily, it doesn’t … Continue reading

Posted in Foodies100, Honie's Kitchen, Kids in the kitchen, Vegetarian Recipe | Tagged , , , , , | 2 Comments
Image | Posted on | Leave a comment

Houmous (vegetarian and gluten free)

Houmous is a great dish for dipping, as a spread or as a side dish. Full of nutrients this vegetarian (vegan even) dish is also gluten free. Ingredients 150g (dried) chickpeas (or a tin already soaked) Zest and juice of … Continue reading

Posted in Foodies100, Gluten Free, Honie's Kitchen, Vegan Recipe, Vegetarian Recipe | Tagged , | Leave a comment

Easy to Cook Chick Pea Curry (vegetarian & gluten free)

Whilst the best curries are slow cooked, this is a quick and easy Chick Pea Curry … you might want to make sure there are left overs and save for another day (the flavours will have absorbed even more). This … Continue reading

Posted in Foodies100, Gluten Free, Honie's Kitchen, Vegan Recipe, Vegetarian Recipe | Tagged , , | Leave a comment

Falafel (Vegetarian recipe)

Falafel is a vegetarian recipe that is high in protein, high in fibre, low in fat and full of nutrients. Ingredients 1 pound (about 2 cups) dry chickpeas/garbanzo beans 1 small onion, roughly chopped 1/4 cup chopped fresh parsley 3-5 … Continue reading

Posted in Foodies100, Honie's Kitchen, Vegan Recipe, Vegetarian Recipe | Tagged , | Leave a comment

Chick Pea, Goats Cheese and Rocket Salad (Vegetarian and Gluten Free)

This versatile salad of chick peas, goats cheese and rocket is both vegetarian, gluten free and packed with nutrients and flavour. Ingredients 200g dried chickpeas 6 tbsp extra-virgin olive oil Juice of 1 large lemon 2 ripe plum tomatoes, roughly … Continue reading

Posted in Gluten Free, Honie's Kitchen, Vegetarian Recipe | Tagged , | Leave a comment

Slow Cooked Chick Pea Curry with Butternut Squash and Coconut (Vegan and Gluten Free)

Slow cooking this chick pea curry with butternut squash, cauliflower and coconut  allows all of the flavours to mingle and come alive. Curry in a hurry can never offer the taste sensation that slow cooking has to offer! If you don’t … Continue reading

Posted in Gluten Free, Honie's Kitchen, Vegetarian Recipe | Tagged , , , , , , , | Leave a comment

White Crusty Loaf of Bread (made in the bread maker)

Bread made by yourself tastes so much better and using the bread maker makes it so much easier. Whilst it still takes 3 and a half hours to make (all the work is done for you) and the magic of … Continue reading

Posted in baking, Foodies100, Honie's Kitchen, Vegetarian Recipe | Tagged , , , , , | Leave a comment